Fish

Scallops, and shredded bamboo, water chestnut and woodear sauteed with tangy vinegar and sugar in a spicy hoisin sauce

Scallops and onion, broccoli, sliced bamboo, black mushroom in a house special brown sauce

Sliced squid and green pepper, onion, mushroom and water chestnuts sauteed in hot hoisin sauce with peanuts on top

Sliced breaded and browned fish served in Szechwan hot brown sauce

Sliced breaded and browned fish served in sweet and sour sauce

Sliced breaded and browned fish served in our own special light sauce, vegetables on top

Sliced breaded white fish served in garlic sauce on top